sign in 
Nutrition
Curry Leaves Chutney
Curry Leaves Chutney infuses the distinctive aroma and flavor of fresh curry leaves with tangy tamarind and aromatic spices, creating a vibrant condiment that packs a punch in both taste and micronutrients. This simple recipe celebrates the versatility of curry leaves, offering a flavorful and healthful addition to any meal.
Curry leaves are rich in Vitamin A, B, C and B2. Curry leaves are also said to be a good source of iron and calcium. Because of this reason, curry leaves are used as part of folklore medicine to treat calcium deficiency. Curry leaves can also be used for weight loss, treating dysentery, constipation and diarrhoea.
- Relieves morning sickness and nausea
- Eliminates bacteria
- Good for diabetics
- Good for eyesight
- Reduce stress
- Hair growth
- Improves memory
Curry Leaves Chutney - Full Recipe
01
serves
230
calories
360
minutes
5/10
simplicity
Easy Steps
01Wash and dry curry leaves.
0203
Fry whole red dry chillies, set aside.
04In a mixture jar add fried curry patta, red chillies, coconut powder, garlic, tamarind and salt and grind without adding water. It will become like a coarse powder.
- 1 cup fresh curry leaves
- 1 cup coconut powder
- 5 red dry chillies
- 6 garlic cloves
- 1/2 size tamarind
- Salt to taste
- Oil for frying
Store in an airtight bottle. Best with plain dal-rice,dosa or on sandwiches.
Nutritive Value
- Carbohydrates: 16g
- Protein: 1g
- Fat: 19.5g
- Fibre: 13g
Related Services
When you’re looking to take your exercise regime to the next level, head to UR.Life Studio. Get a personalised health risk assessment done by the URLife health experts.
Looking for an exclusive and unique experience with expert staff, and unparalleled member services? At URLife Studios, we offer a comprehensive range of wellness services that promote overall well-being.
EXPLORE MORE
If you’re looking for a main course or a side dish, that also can be done in a low effort then cauliflower steak is the recipe for you.
Beat the summer heat with a refreshing and nutritious salad! Packed with fresh veggies, and topped with a light dressing, this healthy salad recipe is perfect for keeping you cool during the hotter months.
Stay cool and refreshed with a delicious curd chia pudding—a hydrating blend of chia seeds, curd, and cooling veggies.
Experience summer's delight with our quick feta watermelon salad. Bursting with juicy watermelon, creamy feta, and crunchy cucumber, it's the perfect refreshing fix for busy days.
