sign in 
Nutrition
Pistachio Crispy Treats
Indulge in the enchanting allure of Pistachio Crispy Treats this Valentine's Day. With their crunchy texture and nutty flavor, these delectable treats promise to captivate your senses and add a touch of romance to your celebrations.
Pistachio Crispy Treats - Full Recipe
01
serves
230
calories
360
minutes
5/10
simplicity
Easy Steps
01Combine the peanut butter, maple syrup and salt in a large saucepan over low heat and stir constantly until smooth, hot, melted, and bubbling just a bit.
02Add the cereal and 1/2 cup of the pistachios and stir until well coated.
03Transfer it to a flat dish, pressing down with the back of a spoon.
04Sprinkle with the remaining pistachios and refrigerate until completely cool. Cut into squares and serve.
- 3/4 cup unsalted peanut butter
- 3/4 cup maple syrup
- 1 teaspoon salt
- 4 cups unsweetened (or lightly sweetened) granola
- 3/4 cup pistachios, toasted and chopped
Nutritive Value
- Carbohydrates: 16g
- Protein: 1g
- Fat: 19.5g
- Fibre: 13g
Related Services
When you’re looking to take your exercise regime to the next level, head to UR.Life Studio. Get a personalised health risk assessment done by the URLife health experts.
Looking for an exclusive and unique experience with expert staff, and unparalleled member services? At URLife Studios, we offer a comprehensive range of wellness services that promote overall well-being.
EXPLORE MORE
.jpg)
Light, tangy, and packed with freshness, this simple yoghurt-based marinade transforms proteins, veggies, or even snacks into flavourful, guilt-free delights.
Low in calories yet rich in fibre, calcium, and probiotics, this easy-to-make recipe keeps you refreshed, energized, and light on your feet throughout the day.
Creamy, tangy, and full of flavour, this egg salad sandwich is a classic that never disappoints. Perfect for a quick lunch, picnic, or a light evening bite, it’s comfort between two slices.
A wholesome South Indian classic, Ragi Muddha with Thotakoora Pappu is rich in fibre, protein, and minerals. This earthy millet ball and amaranth leaf dal combo is perfect for a hearty, gut-friendly meal you can feel good about.
