sign in 
Nutrition
Ragi Idli
Discover a wholesome twist on traditional idli with our easy Ragi Idli recipe! Packed with nutrients, this South Indian favorite is perfect for a healthy breakfast or snack.
Learn how to make fluffy and flavorful Ragi Idlis with our step-by-step guide.
Ragi Idli - Full Recipe
04
serves
49.8
calories
40
minutes
3/10
simplicity
Easy Steps
01Soak urad dal and methi seeds for a few hours.
02Soak ragi separately.
03Blend urad dal, methi seeds, and ragi into a paste.
04Allow the batter to ferment overnight.
- ½ cup ragi flour
- ¼ cup urad dal
- ½ teaspoon methi seeds
- Salt as per the taste
Next day add salt and make idlis. Serve hot.
Nutritive Value
- Carbohydrates: 9.3g
- Protein: 1.98g
- Fat: 0.34g
- Fibre: 4.6g
Related Services
When you’re looking to take your exercise regime to the next level, head to UR.Life Studio. Get a personalised health risk assessment done by the URLife health experts.
Looking for an exclusive and unique experience with expert staff, and unparalleled member services? At URLife Studios, we offer a comprehensive range of wellness services that promote overall well-being.
EXPLORE MORE
Indulge in these irresistibly tasty and healthy apricot energy balls that are loaded with essential nutrients, simple to prepare, and perfect for a guilt-free snack.
.jpg)
Make nutritious vegan burgers that satisfy all ages and appetites with our ultimate recipe, packed with smoky, savory, umami flavours.
Have no time to make sure you’re getting your nutrients? Try this ABC juice that’s great for kids and adults alike to get their daily dose of iron and other nutrients.
.jpg)
Try this heartwarming, gluten-free chicken and vegetable soup, packed with tender chicken, vibrant veggies, and delicate egg whites in a flavourful broth.
