Easy Steps

To make tahini, roast a cup of sesame seeds and grind when still hot.

Then, add three teaspoons of olive oil. To finish off the tahini, add salt to taste.

To make salad dressing: Take about five table spoons of the prepared tahini in a blender.

Add garlic, maple syrup, vinegar, lemon juice, pepper, and oil.

Grind well and the dressing is ready for use. This dressing can be used on any salad.