Nutrition
Chocolate Coconut Balls
Delight in the decadence of Chocolate Coconut Balls this Valentine's Day. With their irresistible combination of rich chocolate and tropical coconut, these indulgent treats are sure to ignite passion and satisfy the sweetest cravings.

Chocolate Coconut Balls - Full Recipe
01
serves
230
calories
360
minutes
5/10
simplicity
Easy Steps
01Add pitted dates, melted coconut oil and water to a blender and mix until a paste forms.
02Add cocoa powder, vanilla, cashew butter, and a pinch of salt and blend again to combine.
03Mix the paste with almond flour until a sticky mixture forms.
04Roll into balls between your palms.
- 10 dates, pitted
- 1 Tbsp coconut oil
- 2 Tbsp water
- 1/4 cup unsweetened cocoa powder
- 3/4 tsp vanilla extract
- 1 Tbsp cashew butter (or other nut or seed butter)
- 1 pinch of salt
- 1/2 -3/4 cup almond flour
Nutritive Value
- Carbohydrates: 16g
- Protein: 1g
- Fat: 19.5g
- Fibre: 13g
EXPLORE MORE
Bright, earthy, and naturally prebiotic-rich, this beetroot salad is a refreshing gut-friendly bowl that supports digestion, boosts good bacteria, and adds colour to your everyday meals.
Rustic, bright, and full of fire-roasted flavour, this simple Bihari-style chokha turns everyday tomatoes into a smoky, tangy, comforting side that lifts everything, from litti to dal-chawal.
With winter around the corner, here is a perfect soup recipe that will boost your immunity and keep you warm.
Light, nourishing, and rich in protein, this veggie omelette bowl is the perfect way to start your day feeling full, focused, and energised, without overcomplicating your mornings.








.jpg)
.jpg)

.jpg)
