NUTRITION
Homemade Banana Ice Cream
Easy-peasy Banana Ice Cream recipe to make at home. Perfect dessert for summers!
Ingredients list
- Thick yoghurt: 4tbsp
- Frozen banana: 2
- Almond butter: 2tsp
- Unseeded dates: 2
- Vanilla extract: 1tsp
3
250 INR
156 Kcal
24.5 g
5.5 g
9.8 g
3 g
6
5 Mins
Preparation
Step 1 :
Put two bananas, four tablespoons of yoghurt, two teaspoons of almond butter, 2 unseeded dates and one teaspoon of vanilla extract in the blender.
Step 2 :
Make sure you don’t blend the ingredients too much.
Step 3 :
Add the yoghurt in the cup you stored the yoghurt in.
Step 4 :
You can either freeze it or just have it as it is.
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